Commercial refrigerators are large sized refrigerators used to store huge quantities of edible items. Commonly used in restaurants and hotels, commercial refrigerators come in different capacities, and are used according to different needs. If you are in the restaurant business, the quality of your food and beverages is extremely important to you. These refrigerators preserve your food and beverages and help maintain that quality and freshness.
Commercial refrigerators also come in the form of display fridges, often found in grocery stores or convenience stores. These allow customers to view the items inside without actually opening the fridge and letting the precious cold air out. Interestingly, there also occur display fridges that don’t have doors, although these often have plastic screens to help prevent cold air loss. After display fridges commercial refrigerators get very specific, for instance there are fridges designed specifically for wine, fridges designed specifically for meat, and even fridges designed specifically for fish. All of these foodstuffs have a very narrow temperature bands at which they can be kept from degrading.
Commercial refrigerators must work for long hours. Hence, they need to be extremely reliant and very energy efficient. Its important to remember that cooling and freezing a large volume requires a huge amount of power. So any carelessness while buying a commercial refrigerator can cost you dearly. You need to analyze and think carefully about your specific needs to ensure you select a refrigerator that exactly matches your requirements. Some people think, buying a second hand refrigerator is cost-effective but refrigerator efficiencies are increasing at such a rate that often times the saving in purchase price would have been quickly recouped in running cost savings when purchasing a brand new refrigerator.
Here are some tips to help you to purchase the right refrigerator for you.
1.Technology-Commercial fridge freezers are designed in such a way that the temperature of the interior cabinet can be kept between 36 and 40 degree Fahrenheit while the temperature of the freezer reaches between 2 and 2 degree Fahrenheit. These freezers are available in wide size range. Large refrigerators are usually divided into various internal compartments.
2.Size and Maintenance should be kept in mind. Smaller sized refrigerators need less maintenance and power. If your requirement is small and you are unlikely to need to upsize anytime soonbuying an oversized refrigerator is likely to lead to you wasting energy, time and money.
3.Check the cabinet of refrigerator. If it is old and worn out, ask for a new one. You should also check if the light turns off when the doors are closed. Gaskets should not be splitting, pulling loose or drying out or else it will start clocking more running time, eventually leading to compressor failure.
4.Evaporators and condensers should be in good condition. Substandard or damaged evaporators can cause compressor failure. Check condenser fins are clean, grease acts as an insulator and can cause compressors to become overheated and overworked.